My story begins in 1994 on Whidbey Island, Washington, where I rented the local 4-H kitchen to begin baking the Baker's Breakfast Cookies. I wanted to satisfy and energize people who regularly went without breakfast every day with something nutritious, convenient and delicious. I thought, 'what better way to do it with a delicious and healthy oatmeal cookie?' Since 1994, our little cookie company has grown quite a bit! We now do all of the baking, research and development, customer service and sales. It sure is nice to have some help! We have a wonderful crew here at Baker's. They share my enthusiasm for baking healthy, organic baked goods to bring to you and your family. We are proud to offer our family of freshly baked goods to you . . . Original Baker's Breakfast Cookies, New! Erin Baker's Organic Breakfast Cookie Minis, New! Erin Baker's Organic Homestyle Granola, and Erin Baker's Brownie Bites.

Our Promise To You . . .

You will never see harmful trans fats, high-fructose corn syrups or artificial ingredients in any of our products. What you will find in our products is all-natural, wholesome, whole food ingredients that will fuel your body for the long haul!

Our mission is the same today as it was the day I began . . . to bake healthy, all-natural, fresh-baked, organic products which support and sustain a healthy and active lifestyle for all. Join us in making a difference by encouraging one another to eat healthier and get active. Let's put our values to work!